Fiamma was founded in 1924 as Conserve Ambrosio by the Ambrosio family and officially became Fiamma Vesuviana Srl in 1959. 100 years of history passed dwon through three generations. Fiamma is based in the south of Italy. Through it's large variety of products, it meets the needs of most customers, as well as the high standards of markets. Fiamma is an export company, which exports over 85% of its production to more than 75 countries and is one of the most reliable suppliers of high -quality Italian food.